---
title: "Menu | Tacos, Burritos, Enchiladas &amp; Margaritas | Toledo's"
description: "Explore the full Toledo's menu — handmade tacos, enchiladas, burritos, fajitas, tamales, margaritas &amp; more. Authentic Mexican food in Fresno, Clovis &amp; Madera."
lang: en
json-ld:
---

[![Toledo's Mexican Restaurant](/assets/toledo-logo-Cxyonmd0.png)](/)

[Menu](/menu)[About](/about)[Locations](/locations)[Gift Cards](/gift-cards)[Deals](/deals)[Blog](/blog)

Order OnlineRewards

[Lunch Special · Available now · $16.99 entrée + fountain drink ](/deals)[View all deals](/deals)

# Our Menu

Traditional recipes, made from scratch daily.

Appetizers / Antojitos 

Breakfast & Traditional Plates Burrito Plates ![Enchilada Plates](/assets/enchiladas-verdes-Cq8hN4sz.jpg)

Enchilada Plates Mexican Plates ![Classic Mexican Entrées](/assets/category-classic-entrees-B_idTs_o.jpg)

Classic Mexican Entrées ![Soups (Caldos)](/assets/pozole-bDD893KF.jpg)

Soups (Caldos) 

Seafood Plates 

Fresh Seafood (Ceviche) 

### Appetizers / Antojitos

Kick off your meal with our favorite starters — perfect for sharing.

[

#### Botana Fiesta

Shareable 

A generous platter of our most popular appetizers, perfect for the whole table.

](/menu/appetizers/botana-fiesta)[

#### Botana Toledo's

Shareable 

Our signature appetizer sampler with a Toledo's twist.

](/menu/appetizers/botana-toledos)[

#### Nachos

Crispy tortilla chips loaded with melted cheese, beans, jalapeños, and your choice of meat.

](/menu/appetizers/nachos)[

#### Guacamole Appetizer

Vegetarian 

Fresh-made guacamole with ripe avocados, lime, cilantro, and house-made chips.

](/menu/appetizers/guacamole-appetizer)[

#### Chile con Queso

Creamy melted cheese dip with roasted green chiles.

](/menu/appetizers/chile-con-queso)[

#### Bean & Chorizo Dip

Refried beans blended with savory chorizo and melted cheese.

](/menu/appetizers/bean-chorizo-dip)[

#### Quesadillas Appetizer

Flour tortillas stuffed with melted cheese and your choice of filling, grilled golden.

](/menu/appetizers/quesadillas-appetizer)[

#### Half Quesadillas

A smaller portion of our signature quesadillas — great for a light start.

](/menu/appetizers/half-quesadillas)

### Breakfast & Traditional Plates

Hearty morning favorites and traditional Mexican breakfast plates served all day.

[

#### Breakfast Burrito

Popular 

A large flour tortilla stuffed with scrambled eggs, potatoes, cheese, and your choice of meat.

](/menu/breakfast/breakfast-burrito)[

#### Menudo

Traditional 

Traditional slow-simmered tripe soup with hominy in a rich red chile broth. A weekend staple.

](/menu/breakfast/menudo)[

#### Pozole

Traditional 

Hearty pork and hominy stew in a savory red chile broth, garnished with cabbage, radish, and oregano.

](/menu/breakfast/pozole)[

#### Chilaquiles

Popular 

Crispy tortilla chips simmered in salsa verde or roja, topped with crema, cheese, and onion.

](/menu/breakfast/chilaquiles)[

#### Huevos a la Mexicana

Scrambled eggs with fresh tomato, onion, and serrano peppers. Served with beans, rice, and tortillas.

](/menu/breakfast/huevos-a-la-mexicana)[

#### Huevos con Chile Colorado

Eggs smothered in our house-made red chile colorado sauce with tender beef.

](/menu/breakfast/huevos-con-chile-colorado)[

#### Huevos con Chile Verde

Eggs topped with tangy green chile sauce and tender pork.

](/menu/breakfast/huevos-con-chile-verde)[

#### Huevos con Chorizo

Scrambled eggs mixed with savory Mexican chorizo. A classic combination.

](/menu/breakfast/huevos-con-chorizo)[

#### Huevos Rancheros

Popular 

Fried eggs on corn tortillas smothered in ranchero sauce with beans and rice.

](/menu/breakfast/huevos-rancheros)[

#### Machaca

Shredded dried beef sautéed with eggs, peppers, tomatoes, and onions.

](/menu/breakfast/machaca)[

#### Martha's Special

House Special 

A house favorite — ask your server for today's preparation.

](/menu/breakfast/marthas-special)[

#### Spanish Omelette

Fluffy omelette filled with peppers, onions, tomatoes, and cheese, topped with ranchero sauce.

](/menu/breakfast/spanish-omelette)[

#### Steak & Eggs

Grilled steak served alongside eggs cooked your way, with beans, rice, and tortillas.

](/menu/breakfast/steak-eggs)[

#### Veggie Omelette

Vegetarian 

Fresh vegetables folded into a fluffy omelette with melted cheese.

](/menu/breakfast/veggie-omelette)[

#### American Breakfast

Eggs, bacon or sausage, hash browns, and toast — the classic American start.

](/menu/breakfast/american-breakfast)

### Burrito Plates

Oversized burritos stuffed with your favorites, served as a complete plate with rice and beans.

[

#### Burrito Ranchero

Popular 

Smothered in ranchero sauce with melted cheese, stuffed with your choice of meat, rice, and beans.

](/menu/burritos/burrito-ranchero)[

#### Chile Colorado Burrito

Filled with tender beef in rich red chile colorado sauce.

](/menu/burritos/chile-colorado-burrito)[

#### Chile Relleno Burrito

A whole chile relleno wrapped inside a burrito — the best of both worlds.

](/menu/burritos/chile-relleno-burrito)[

#### Chile Verde Burrito Plate

Stuffed with pork in tangy green chile sauce, served wet with extra salsa verde.

](/menu/burritos/chile-verde-burrito-plate)[

#### Chimichanga

Popular 

Deep-fried burrito filled with your choice of meat, topped with guacamole and sour cream.

](/menu/burritos/chimichanga)[

#### Don Jesus Burrito

House Special 

A house original — a generously stuffed burrito with our special combination of fillings.

](/menu/burritos/don-jesus-burrito)[

#### Enchi-Burrito

Half burrito, half enchilada — smothered in sauce and cheese for the best of both.

](/menu/burritos/enchi-burrito)[

#### Marco Chipotle Burrito

Burrito filled with chipotle-seasoned meat, rice, beans, and a smoky chipotle crema.

](/menu/burritos/marco-chipotle-burrito)[

#### Toledo's Burrito

Signature 

Our signature burrito — a Toledo's original you won't find anywhere else.

](/menu/burritos/toledos-burrito)

![Enchilada Plates](/assets/enchiladas-verdes-Cq8hN4sz.jpg)

### Enchilada Plates

Corn tortillas rolled around savory fillings and smothered in our house-made sauces.

[

#### Enchiladas de Mole

Signature 

Corn tortillas filled with chicken and draped in our rich, complex mole sauce with sesame seeds.

](/menu/enchiladas/enchiladas-de-mole)[

#### Enchiladas Suizas

Popular 

Chicken enchiladas blanketed in creamy tomatillo sauce with melted cheese and crema.

](/menu/enchiladas/enchiladas-suizas)[

#### Enchiladas Verdes

Rolled enchiladas smothered in tangy salsa verde with your choice of filling.

](/menu/enchiladas/enchiladas-verdes)

### Mexican Plates

Traditional Mexican plate specialties served with rice, beans, and tortillas.

[

#### Flautas

Crispy rolled corn tortillas filled with shredded chicken or beef, topped with guacamole and crema.

](/menu/mexican-plates/flautas)[

#### Flautas Tradicionales

Our traditional-style flautas — extra crispy and generously filled.

](/menu/mexican-plates/flautas-tradicionales)[

#### Sopes

Traditional 

Thick corn masa boats topped with beans, meat, lettuce, cheese, and crema.

](/menu/mexican-plates/sopes)

![Classic Mexican Entrées](/assets/category-classic-entrees-B_idTs_o.jpg)

### Classic Mexican Entrées

The heart of our menu — time-honored recipes prepared with care and served as full dinner plates.

[

#### Bistek a la Mexicana

Tender steak strips sautéed with tomatoes, onions, and serrano peppers in a savory sauce.

](/menu/classic-entrees/bistek-a-la-mexicana)[

#### Carne Asada a la Tampiqueña

Signature 

Grilled marinated skirt steak served Tampico-style with an enchilada, rice, beans, and guacamole.

](/menu/classic-entrees/carne-asada-a-la-tampiquena)[

#### Carnitas de Puerco

Popular 

Slow-braised pork shoulder cooked until tender and caramelized, served with fresh tortillas.

](/menu/classic-entrees/carnitas-de-puerco)[

#### Chicken Mole

Signature 

Tender chicken smothered in our house-made mole sauce — a complex blend of chiles, chocolate, and spices.

](/menu/classic-entrees/chicken-mole)[

#### Chile Colorado Dinner

Tender beef chunks simmered in a rich, earthy red chile sauce. A northern Mexico classic.

](/menu/classic-entrees/chile-colorado-dinner)[

#### Chile Verde Dinner

Pork simmered in tangy tomatillo and green chile sauce until fork-tender.

](/menu/classic-entrees/chile-verde-dinner)[

#### Fajitas

Popular 

Sizzling strips of marinated meat with grilled peppers and onions, served with tortillas, guacamole, and sour cream.

](/menu/classic-entrees/fajitas)[

#### Lengua en Salsa

Traditional 

Tender braised beef tongue in a savory tomato-chile sauce. A traditional delicacy.

](/menu/classic-entrees/lengua-en-salsa)[

#### Louie's Special

House Special 

A house favorite combination plate — ask your server for details.

](/menu/classic-entrees/louies-special)[

#### Mariachi Special

House Special 

A festive combination plate with a selection of our best entrées.

](/menu/classic-entrees/mariachi-special)[

#### Pepper Steak

Juicy steak strips sautéed with bell peppers, onions, and tomatoes in a savory sauce.

](/menu/classic-entrees/pepper-steak)[

#### Pollo a la Diabla

Spicy 

Chicken breast smothered in our fiery diabla sauce made with árbol and chipotle chiles.

](/menu/classic-entrees/pollo-a-la-diabla)[

#### Sam's Special

House Special 

Another Toledo's original combination — a generous plate of house favorites.

](/menu/classic-entrees/sams-special)

![Soups (Caldos)](/assets/pozole-bDD893KF.jpg)

### Soups (Caldos)

Traditional Mexican soups and broths — soul-warming bowls made from scratch daily.

[

#### Albóndigas

Popular 

Hearty meatball soup with vegetables in a savory tomato broth — true Mexican comfort food.

](/menu/soups/albondigas)[

#### Menudo

Traditional 

Traditional tripe and hominy soup in a rich red chile broth. Served weekends.

](/menu/soups/menudo-soup)[

#### Cocido

Slow-simmered Mexican beef and vegetable soup with corn on the cob, cabbage, and potatoes.

](/menu/soups/cocido)[

#### Caldo de Pollo

Classic chicken soup with rice, vegetables, and a squeeze of fresh lime.

](/menu/soups/caldo-de-pollo)[

#### Pozole

Traditional 

Pork and hominy stew in a deep red chile broth with traditional garnishes.

](/menu/soups/pozole-soup)[

#### Caldo de Camarón

Seafood 

Spicy shrimp soup with tomatoes, chiles, and vegetables in a rich broth.

](/menu/soups/caldo-de-camaron)[

#### Caldo de Mariscos

Seafood 

Mixed seafood soup brimming with shrimp, fish, and shellfish in a tomato-chile broth.

](/menu/soups/caldo-de-mariscos)[

#### Caldo de Pescado

Seafood 

Traditional fish soup with vegetables and herbs in a light, flavorful broth.

](/menu/soups/caldo-de-pescado)

### Seafood Plates

Fresh seafood prepared with bold Mexican flavors — from sizzling camarones to whole fried fish.

[

#### Camarones a la Diabla

Spicy 

Shrimp tossed in a fiery red chile diabla sauce with garlic and spices.

](/menu/seafood/camarones-a-la-diabla)[

#### Camarones al Mojo de Ajo

Popular 

Shrimp sautéed in a buttery garlic mojo sauce with a squeeze of lime.

](/menu/seafood/camarones-al-mojo-de-ajo)[

#### Camarones Empanizados

Crispy breaded shrimp fried golden, served with cocktail sauce and lime.

](/menu/seafood/camarones-empanizados)[

#### Camarones Enrropados

Shrimp wrapped in bacon and stuffed with cheese, grilled to perfection.

](/menu/seafood/camarones-enrropados)[

#### Chef's Special

House Special 

Our chef's rotating seafood creation — ask your server for today's preparation.

](/menu/seafood/chefs-special)[

#### Enchilada Veracruzana

Seafood enchiladas topped with a Veracruz-style sauce of tomatoes, olives, and capers.

](/menu/seafood/enchilada-veracruzana)[

#### Fish Entrées

Fresh fish prepared grilled, fried, or a la diabla — served with rice, beans, and tortillas.

](/menu/seafood/fish-entrees)[

#### Pescado Frito

Whole fish fried crispy and golden, served with rice, salad, and fresh tortillas.

](/menu/seafood/pescado-frito)[

#### Fuente de Mariscos

Shareable 

A grand seafood platter with a variety of shrimp, fish, and shellfish preparations.

](/menu/seafood/fuente-de-mariscos)

### Fresh Seafood (Ceviche)

Fresh-made ceviches and seafood cocktails — light, citrusy, and refreshing.

[

#### Ceviche de Camarón

Fresh shrimp cured in lime juice with cucumber, red onion, cilantro, and serrano peppers.

](/menu/ceviche/ceviche-de-camaron)[

#### Ceviche de Pescado

Fresh fish marinated in citrus with tomato, onion, cilantro, and avocado.

](/menu/ceviche/ceviche-de-pescado)[

#### Ceviche de Pescado y Camarón

A combination of fresh fish and shrimp ceviche — the best of both.

](/menu/ceviche/ceviche-de-pescado-y-camaron)[

#### Tostada Mixta

Crispy tostada topped with a mix of seafood ceviche, avocado, and salsa.

](/menu/ceviche/tostada-mixta)

[![Toledo's Mexican Restaurant](/assets/toledo-logo-Cxyonmd0.png)](/)

[](https://www.facebook.com/toledosmexicanrestaurant/)[](https://www.instagram.com/toledosmexicanrestaurant/?hl=en)[](https://www.yelp.com/biz/toledos-mexican-restaurant-clovis-2)

[About](/about)[Gift Cards](/gift-cards)[Menu](/menu)[Privacy Policy](/menu)[Careers](/careers)[Accessibility Statement](/menu)[Rewards](/rewards)[Events](/events)[Deals](/deals)[Blog](/blog)

© 2026 Toledo's Mexican Restaurant. All rights reserved.

Order OnlineRewards